Double Chocolate Biscoff

Rich brownie dough loaded with chocolate chips, stuffed with Biscoff cookie butter & topped with Biscoff cookie crumbles!

💖 Why You'll Love This

• Brownie Meets Cookie Meets Biscoff — This isn’t just a chocolate cookie — it’s rich, fudgy brownie dough packed with chocolate chips, with a gooey Biscoff cookie butter center and Biscoff crumbles on top. Three iconic things, one legendary cookie.
• Biscoff Cookie Butter Stuffed Center — That warm, caramelized, spiced cookie butter is baked right into the heart of the cookie — creating a molten, creamy center that oozes with every bite. If you’ve never had Biscoff cookie butter, prepare to be obsessed.
• Double Chocolate Intensity — The brownie-style dough is deeply chocolatey on its own, and the chocolate chips throughout add even more richness. It’s a full chocolate experience that doesn’t hold back.
• Biscoff Crumble Topping — Crushed Biscoff cookies on top add a satisfying crunch, a hint of cinnamon spice, and that unmistakable Biscoff flavor in every bite from the outside in.
• Artisan Small-Batch Quality — Handcrafted by Let’s Get Baked Artisan Desserts with real Biscoff cookie butter and premium chocolate — because a cookie this indulgent deserves only the best ingredients.

❓ Frequently Asked Questions

What does Biscoff cookie butter taste like?
Biscoff cookie butter is made from crushed Lotus Biscoff cookies — it has a warm, caramelized, slightly spiced flavor with hints of cinnamon and brown sugar. It’s creamy like peanut butter but with a completely unique, addictive flavor all its own.

Is the Biscoff center baked in?
Yes — the cookie butter is stuffed into the brownie dough before baking, so it becomes a warm, gooey, molten center inside the finished cookie. Warm it up for the full melty experience.

How chocolatey is the dough?
Very. The base is a rich brownie-style dough — deeply chocolatey and fudgy — loaded with chocolate chips throughout. If you love brownies and cookies equally, this is your cookie.

Does this contain gluten?
Yes — both the cookie dough and Biscoff cookies contain wheat/gluten. This is not suitable for those with gluten intolerance or celiac disease.

Do they contain any allergens?
Yes — these cookies contain wheat, eggs, dairy, and soy. Biscoff cookies contain wheat and soy. Made in a kitchen that handles all common allergens. Please review carefully if you have food allergies.

How should I store these?
Store in an airtight container at room temperature for up to 3–4 days, or refrigerate for up to a week. Microwave for 8–10 seconds before eating to bring back that warm, gooey Biscoff center.

How many cookies come in an order?
Please refer to the product details or contact us for current pack size and quantity information, as this may vary by batch and availability.